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Perfect Baked Chicken Breast

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A quick and easy recipe for juicy, flavorful baked chicken breasts, perfect for weeknight dinners or meal prep.

Ingredients

  • 4 chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 teaspoon dried thyme (optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Mix together garlic powder, onion powder, paprika, salt, pepper, and thyme in a small bowl.
  3. Rub the chicken breasts with olive oil.
  4. Coat each chicken piece generously with the seasoning mixture.
  5. Place the seasoned chicken breasts on a baking sheet lined with parchment paper.
  6. Bake for 25-30 minutes, until the internal temperature reaches 165°F (75°C).
  7. Rest for 5 minutes before slicing to allow juices to redistribute.

Notes

Avoid overcrowding the pan for even cooking. Use a meat thermometer to prevent overcooking.