Killer Chicken Thigh Marinade
An easy and flavorful marinade that transforms juicy chicken thighs into a delicious weeknight meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: Paleo
Ingredients
- 4 chicken thighs (bone-in or boneless, skin-on or skinless)
- 2 tablespoons olive oil
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the Oven: Begin by preheating your oven to 400°F (200°C).
- Prepare the Marinade: In a mixing bowl, whisk together the olive oil, soy sauce, honey, garlic powder, onion powder, salt, and pepper until well combined.
- Coat the Chicken: Place the chicken thighs in a baking dish and pour the marinade over them.
- Bake the Chicken: Transfer the baking dish to the preheated oven. Bake for 30-35 minutes or until the chicken is cooked through.
- Rest and Serve: Once cooked, let the chicken rest for a few minutes before serving.
Notes
For deeper flavor, marinate the chicken for 1-2 hours or overnight. Adjust flavors with fresh herbs or spices as desired.