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Juicy Baked Pork Chops

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A quick and easy recipe for flavorful, tender baked pork chops with a delicious spice rub.

Ingredients

  • 4 bone-in pork chops
  • 1 tablespoon brown sugar
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons olive oil

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Combine the brown sugar, smoked paprika, garlic powder, onion powder, salt, and black pepper in a small bowl to make the spice rub.
  3. Rub the spice mixture generously all over the pork chops.
  4. Drizzle olive oil in a baking dish and spread evenly.
  5. Place the seasoned pork chops in the baking dish and bake for 25-30 minutes, or until they reach an internal temperature of 145°F (63°C).
  6. Allow the pork chops to rest for a few minutes before serving.

Notes

For milder flavor, reduce smoked paprika. Use boneless pork chops but adjust cooking time accordingly.