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Healthy Crock Pot Ranch Chicken

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This creamy and flavorful crock pot ranch chicken is an effortless meal perfect for busy weeknights or cozy family dinners.

Ingredients

  • 2 lbs boneless, skinless chicken breasts
  • 1 packet ranch seasoning
  • 1 can (10.5 oz) cream of chicken soup
  • 4 oz cream cheese
  • 1/4 cup sour cream (optional)
  • 1/2 cup shredded cheddar cheese (optional)
  • Fresh parsley for garnish (optional)

Instructions

  1. Place the chicken breasts in the bottom of your crock pot.
  2. Sprinkle the ranch seasoning evenly over the chicken.
  3. Pour the cream of chicken soup over the seasoned chicken.
  4. Add dollops of cream cheese on top.
  5. Cover the crock pot and cook on LOW for 360 minutes or on HIGH for 240 minutes.
  6. Use two forks to shred the chicken directly in the crock pot.
  7. If using, stir in the sour cream and cheddar cheese.
  8. Garnish with fresh parsley before serving.

Notes

For a lighter version, substitute the cream of chicken soup with a homemade recipe or low-fat version.