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Graveyard Pudding Cups

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Graveyard Pudding Cups are a fun and festive treat that combine rich chocolate pudding with crunchy chocolate cookies, perfect for Halloween gatherings.

Ingredients

  • 2 cups chocolate pudding
  • 1 cup crushed chocolate cookies
  • Tombstone toppers (cookies or candy)
  • Gummy worms (optional)
  • Whipped cream (for topping, optional)

Instructions

  1. Layer the pudding: In cups or small bowls, spoon a layer of chocolate pudding at the bottom.
  2. Add crushed cookies: Sprinkle a layer of crushed chocolate cookies on top of the pudding.
  3. Repeat layers: Repeat the layers of pudding and crushed cookies until the cups are filled to your desired level.
  4. Decorate with toppers: Place tombstone toppers on the surface and, if desired, add gummy worms for an extra spooky touch.
  5. Finish with whipped cream: Add a dollop of whipped cream on top, if using, for a creamy finish.
  6. Serve and enjoy: Chill the cups in the refrigerator until ready to serve. Enjoy your spooky treats!

Notes

Chill for at least 30 minutes before serving. Use clear cups for better presentation.