Comforting Crock Pot Chicken and Noodles
A delightful and effortless dish combining tender chicken, creamy noodles, and vegetables for a hearty family meal.
- Prep Time: 10 minutes
- Cook Time: 360 to 480 minutes
- Total Time: 370 to 490 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 2 cups frozen noodles
- 4 boneless, skinless chicken breasts
- 2 cups chicken broth
- 1 cup cream of chicken soup
- 1 cup frozen mixed vegetables (optional)
- Salt and pepper to taste
- Garlic powder to taste
Instructions
- Place the chicken breasts in the bottom of the slow cooker.
- Pour the chicken broth and cream of chicken soup over the chicken.
- Add the frozen noodles and the mixed vegetables, if using.
- Sprinkle salt, pepper, and garlic powder over the top to taste.
- Cover and cook on low for 6 to 8 hours or until the chicken is fully cooked and tender.
- Shred the chicken with two forks and stir everything together before serving.
Notes
For best results, ensure the chicken reaches an internal temperature of 165°F. Feel free to customize with herbs and spices.