Chicken Pasta Salad
A refreshing dish that’s perfect for any occasion, combining cooked pasta, tender chicken, and crisp vegetables in a delightful Italian dressing.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Salad
- Method: No Cook
- Cuisine: Italian
- Diet: Healthy
Ingredients
- 2 cups cooked pasta (penne or rotini)
- 1 cup cooked chicken, diced
- 1 cup cherry tomatoes, halved
- 1/2 cup cucumber, diced
- 1/4 cup red onion, finely chopped
- 1/2 cup bell pepper, diced
- 1/3 cup Italian dressing
- Salt and pepper to taste
- Fresh herbs (basil or parsley) for garnish
Instructions
- Combine the ingredients: In a large mixing bowl, add the cooked pasta, diced chicken, cherry tomatoes, cucumber, red onion, and bell pepper.
- Add dressing: Pour the Italian dressing over the mixture. Gently toss everything together until well combined.
- Season to taste: Sprinkle with salt and pepper according to your preference. Mix again to ensure even seasoning.
- Chill: Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
- Garnish & serve: Before serving, garnish the salad with fresh herbs. Enjoy chilled as a refreshing meal or side dish.
Notes
Make ahead for best flavor and use fresh ingredients for optimal taste.
Find it online: https://www.chickennova.com/chicken-pasta-salads-for-lunch/