Print

Best Baked Chicken Breast

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Juicy and perfectly baked chicken breasts that are simple to prepare and packed with flavor, making them a versatile staple for any meal.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 packet chicken seasoning mix
  • Salt and pepper, to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Pat the chicken breasts dry with a paper towel and place them in a baking dish.
  3. Drizzle the olive oil over the chicken breasts and sprinkle with the chicken seasoning mix, salt, and pepper.
  4. Place the baking dish in the oven and bake for 25-30 minutes until the internal temperature reaches 165°F (74°C).
  5. Let the chicken rest for a few minutes before slicing.

Notes

For best results, use evenly sized chicken breasts for even cooking and always check the temperature with a meat thermometer.